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Aki Tombo Omachi Hiyaoroshi Kimoto Junmai

Aki Tombo Omachi Hiyaoroshi Kimoto Junmai

Producer: Izumibashi Shuzo
Region: Kanagawa
Ingredient: OmachiCategory: Seishu
Classification: Junmai
Polishing Ratio: 65.0%
Sake Meter Value: +3
Acidity: 1.9
ABV: 16.0%
Condition: Pasteurized
Volume: 720ml
Release: Sept 2022


15% OFF FOR ORDER OVER HK$600 on order

Self Pick Up Discount 15% Off on order

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Description

泉橋堅持所有酒米都是自家培植的精品小酒造。

今年秋酒分為雄町和山田錦的版本,所用的米都是自家栽種。
帶優雅的香氣,
生酛所賦與的柔和乳酸感與雄町的酒體相配合,
餘味相當舒服。
建議可以透氣至接近室溫的時候再享用,
更能體驗他的全貌。

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