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Kikuhime Hiyaoroshi Junmai

Kikuhime Hiyaoroshi Junmai

Producer: Kikuhime
Region: Ishikawa
Ingredient: YamadanishikiCategory: Seishu
Classification: Junmai
Polishing Ratio: 65.0%
Sake Meter Value: Undisclosed
Acidity: Undisclosed
ABV: 18.0%
Condition: Pasteurized
Volume: 720ml
Release: Sept 2022


15% OFF FOR ORDER OVER HK$600 on order

Self Pick Up Discount 15% Off on order

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Description

柔和的米香中帶點如竹葉般的清爽,

經過一個夏的的熟成,
柔和優雅的甜味和旨味在口中蔓延。
口感順滑,收結清爽,
和秋天的料理非常合襯,
也可以以燗酒(建議加熱至約45度左右)的方式可以令米香味更突出。

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